This recipe is irresistible! I have had this and only this for dinner on several occasions. Enjoy! Save time by purchasing beans already trimmed. I usually double the recipe as the beans do shrink a bit...
Author: Annexa
This is a great basic BBQ sauce our family got from a fireman friend. It has a nice zing from some horseradish. We've used it on everything from chicken to meatloaf! This is also great to increase the...
Author: Teri McFadden
For the silkiest fluffy mashed potatoes, start with firm, cool Russet Burbank spuds, also known as baking potatoes. They're the easiest to mash without becoming pasty and are even tastier steamed instead...
Author: Genevieve Ko
Easy to prepare. Very rich. Onions change the taste for the better. A truly wonderful addition to a holiday meal. Perfect for Thanksgiving.
Author: Shanna
An ideal 'fridge cleaner' recipe. Substitute cheese and bacon with whatever leftovers you have in your fridge!
Author: Ivan
Here's how to roast vegetables with the best seasoning blend! These epic roasted vegetables fill two sheet pans and take 30 minutes to roast.
Author: Sonja Overhiser
These cornmeal and buttermilk cakes are the perfect side dish for a classic Southern meal.
Author: Deborah Harroun
This crispy Asian-style refrigerated pickle combination (do chua) is best known as an addition to banh mi sandwiches. You can also add cucumber and onions, if you like. This also works well with BBQ pork...
Author: bd.weld
If you like traditional fried zucchini, and you're like me, when you get done frying it you only have half of what you fried left. This is a simple and quick way to fry enough for everyone.
Author: Jon
Crispy bread crumbs add a bit of crunch to tender slices of butternut squash seasoned with garlic and Parmesan, making this a can't-miss side that even veggie skeptics adore. It's also easy to make ahead...
Author: Betty Crocker Kitchens
These pickles take two weeks in the refrigerator, but are well worth the wait.
Author: IRENERUSSELL
My grandpa was the biggest bacon lover I know... and this was his favorite bacon recipe! The brown sugar caramelizes onto the bacon, making a mouthwatering sweet and savory treat!
Author: Angela
You can use 'lite' sour cream and mayonnaise, but the flavor seems a bit flatter.
Author: TerryWilson
This is a wonderful vinaigrette that my mother invented. It's wonderful as a dressing, but we also use it for chicken marinade and steamed veggies.
Author: SOSARA77
An authentic Mexican dish; tender cactus with potatoes. Cactus tastes like cooked green beans.
Author: Arianna
Quickly combine all ingredients in one bowl and pour into a pan. In 20 minutes, you'll be taking a hearty cornbread out of the oven!
Author: Betty Crocker Kitchens
Vidalia onions filled with beef bouillon and butter are grilled to caramelized perfection!
Author: Kate
My grandmother passed this recipe down to me. People who don't even like cabbage love this dish.
Author: Paula
Top these delicious, cheesy squash patties with sour cream and a dash of hot sauce. Everyone will love them!
Author: RS787878
Smashed potatoes are the best! I always use red potatoes when I make them; they have the exact texture for this dish. These are so delicious!
Author: Barbara
While they don't get the same love as French fries, home fries, or steak fries, cottage fries more than hold their own against their potato side dish fraternity brothers.
Author: Chef John
Our family was visiting, and we went to Disney World on New Year's Day. I just had to have black-eyed peas before midnight. Make it easy, soak black-eyed peas in the slow cooker overnight. This is a little...
Author: PS
The best sweet potato casserole ever! This recipe was handed down to me by my mother-in-law. I get so many compliments on this dish and so many requests for this recipe. This really makes me look forward...
Author: LARTRAINER
Here's a side dish which our family loves! Originally submitted to ThanksgivingRecipe.com.
Author: Carla A.
This is the best cranberry sauce you will ever eat!
Author: Claudia
A spicy-sweet sauce that has won rave reviews from all who have tried it.
Author: David Dominianni
Gobble up bits of broccoli covered with an easy cheese sauce and sprinkled with smoky bacon. 15-minute side!
Author: By Betty Crocker Kitchens
Make pub-worthy, beer-battered calamari right at home. You can also substitute the squid with shrimp, fish or veggies.
Author: By Paula Kittelson
My mother passed this recipe on to her daughters as it was passed on to her from her mother. It is a delicious alternative to traditional bread stuffing, and my family always requests it when a chicken...
Author: Sheila Kampman
This is a jam for late summer with blueberries, blackberries and, as a special addition, a little bit of gin and slivered almonds. Toasting the almonds is optional, but it's worth the extra step, as it...
Author: mutti-am-herd
Creamy mashed potatoes with ranch seasoning in them. Grandma Jan's Thanksgiving dinner mashed potatoes. For a variation, try sprinkling your favorite shredded cheese over the top before baking.
Author: AMANDA43
Complete a roast dinner with sage and onion stuffing. Make it even easier by packing the mixture into a small baking dish instead of rolling into balls
Author: Esther Clark
Delicious and easy to make variation of the bland holiday favorite. Warning: They'll make you bring it every year!
Author: ANDYKNEPPER
One would think you spent all day in the kitchen when you serve these potatoes as a side dish. Feel free to season the potato filling to your liking.
Author: SHORECOOK
Unlike many sweet potato casseroles, this one is not too sweet. It smells so amazing, with subtly sweet potatoes accentuated with maple syrup and a pistachio topping. It's a wonderful combination of taste...
Author: Chef John
My grandmother was from Germany and this was her mother's recipe.
Author: SILVANUS
This recipe comes from my Army days where dishes were often created by throwing in everything including the kitchen sink! I've refined it over the years, and this recipe yields a tangy yet sweet and rich...
Author: Robert Salmon
Moles come in various flavors and ingredients, with chili peppers as the common factor. However, the classic mole version is the variety called mole poblano, which is a dark red or brown sauce served over...
Author: Sherbear1
This alfredo is great just a little lighter than before. Not as rich but still so tasty. Great when served with whole wheat noodles.
Author: MakeItHealthy
This cauliflower dish with capers is great to serve with fish.
Author: Exploratory Chef
This is a healthier and not-so-sweet option for those who prefer sweet potato fries to sweet potato pies. I use organic ingredients, but it is not required!
Author: harmonyb
Better than that famous chicken restaurant chain, I promise. Mix together and pour over grated or diced cabbage. Keeps in the fridge for several weeks because of the vinegar.
Author: BWMCCLUNG
These glazed carrots are easy and simple to make. They make a great kid's snack or even a side dish to go with a meal.
Author: Brittany Austin
My daughters and I love growing heirloom purple hull peas, cowpeas, and black-eyed peas in our garden. This delicious Moroccan-style recipe smells so good while cooking and tastes so yummy.
Author: TGural